Main Dishes
Bun Salad
CHICKEN -or- BEEF RIBEYE -or TOFU
stir-fried hot and laid upon a cool bed of Vermicelli Noodles, with refreshing fresh Cucumber, Pineapple, Mints and Mixed Greens. Topped with Peanuts and fried Shallot, and served with House Vietnamese Dressing.
Pho Bo
Pho noodle soup, made with house bone broth brewed for 10+ hours using charred beef bone, and served with slow cooked Angus Brisket and thinly sliced Angus Rib Eye, Thai Basil, and Bean Sprouts. House chili sauce, Sriracha and Hoisin Sauce served on side. Extra Meat +3.00
Pho Ga
Traditional Vietnamese chicken noodle soup, made with house broth brewed from whole chickens and infused with toasted whole pho spice, served with sliced Chicken Breast, Scallion, Cilantro, Ginger, and Bean Sprouts. Sub Chicken Breast for Shrimp +3.00
Fresh Roll Appetizer
Fresh Rolls
Vermicelli Noodle, Cucumber, Carrot, Mints, Mixed Green wrapped with Rice Paper and served with an authentic House Peanut Sauce.
* Shrimp, Chicken, or Tofu
Beverages
Fresh Brew Thai Tea or Vietnamese Ice Coffee
Shaved Ice +0.50
Fresh Passion Fruit Juice
Vietnamese Hot Coffee
Sweet condensed milk, 1/2 & 1/2 or sugar
Mexican Bottled Soda
Mexican Bottled Coke or Sprite
Perrier Sparkling Water
Diet Soda Can
Diet Coke or Diet 7-Up